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Yegna Enat Traditional Ethiopian Food ProductsVisit shop →

Medium Roast Arabica Coffee

Name: Medium Roast Arabica Coffee
Brand: Yegna Enat Traditional Ethiopian Food Products
SKU: GGR-MED-RST-ARB-CFF-01115
Price: 16.99 USD
Availability: InStock

$16.99 $

Made in Ethiopia · Ships from the U.S.

In stock

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Estimated U.S. delivery Nov 5 – Nov 11

1–5 business days when ordered today. Weekends excluded; holidays may affect arrival.

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Detail

Product Description

Green Gold Roastery brings Ethiopian Arabica from the highlands of southwestern Ethiopia to the cup with a focus on preserving the distinctive qualities of its origin. Coffee grows slowly in the region's cool, humid subtropical climate and mineral-rich soils, conditions well suited to Arabica cultivation.

The coffee cherries are handpicked by local harvesters, drawing on knowledge of cherry ripeness developed through generations of coffee cultivation. Careful picking helps focus production on properly developed cherries before the beans move through processing and roasting.

Green Gold applies a medium roast to create a cup that balances origin character with a rich and approachable body. The finished coffee carries a smooth flavor profile with fruit and berry characteristics, making it a versatile choice for customers who want an Ethiopian coffee that remains expressive without being excessively light or dark.

Key Features

Handpicked Ethiopian Arabica
Medium roast for a balanced drinking experience
Rich and smooth flavor with fruit and berry character
Sealed pouch packaging for storage

Details

SKU: GGR-MED-RST-ARB-CFF-01115
Brand: Green Gold Roastery
Origin: Ethiopia
Growing Region: Southwestern Ethiopian Highlands
Coffee Type: Arabica
Roast Level: Medium Roast
Product Form: Whole Coffee Beans
Main Ingredient: Arabica Coffee Beans
Flavor Profile: Rich, Smooth, Fruity & Berry-Like
Packaging: Sealed Coffee Pouch Bag
Weight: 250g

Disclaimer

Coffee flavor may vary depending on harvest conditions, roast development, grind size, water quality, brewing equipment, and preparation.

Product claims are based on information supplied by the producer or seller and are not independently guaranteed by Afrikart.

Brewing Instructions

Use hot (+93°c) clean filtered water.
10 grams of coffee per 180ml of water.

Storage Condition

Store the sealed package at room temperature.
Keep away from excessive heat and moisture.
Reseal the coffee pouch securely after opening.
Do not freeze or refrigerate.

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Medium roasted to preserve the coffee's natural personality, these beans deliver a rich, smooth cup with fruit and berry character while celebrating the land, generations of harvesting knowledge, and careful processing behind authentic Ethiopian Arabica.